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Recipe: Beans and Eggs

Categories: Beans, Breakfast, Eggs

Yield: 6 Servings

      4 oz Sausage links -- cut in 1/2"
           Cubes
    1/4 c  Onion -- chopped
      2 tb Vegetable oil

1 2/3 c Beans
1/4 c Catsup
1/4 c Water
1 ts Worcestershire sauce
1/4 ts Salt
1/4 ts Basil -- crushed
1/8 ts Pepper

      6    Eggs
      1    Avocado -- sliced, opt
      1    Orange -- peeled,sliced,opt

Brown sausage; remove from pan. Saute onion in oil. Add beans, sausage, catsup, water, and seasonings. Simmer, covered, 20 minutes. Cook eggs as desired. Arrange bean mixtureon platter with eggs, avocado and orange. Makes 6 servings.

Recipe By : Idaho Bean Commission

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini


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