Recipe: Eggless Mayonnaise (Vegetarian)
Categories: Vegetarian, Salads, Condiment, 2try
Yield: 6 Servings
3 ts Lemon juice
1/2 c Soy milk
1/4 ts Salt
1/4 ts Paprika
1/4 ts Prepared mustard
6 ts Vegetable oil
Put all the ingredients except the oil in a blender. Blend on the lowest speed.
Gradually-literally one drop at a time-add the oil until the mixture starts to thicken.
Continue blending until thickened and smooth. Transfer to a jar and store in the refrigerator. Makes 3/4 c. REVIEW: "This mayonnaise tastes so much like the real thing you'd swear it has cholesterol, but since it doesn't, feel free to spread it around!" >From Vegan-Vegetarian Node in Milan http://www.vegweb.com/food/misc/spreads/eggless-mayonnaise1.html
Recipe by Vegetarian site* Posted to MC-Recipe Digest by KitPATh <email@example.com> on Feb 20, 1998
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