Recipe: German Coffee Cake

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Yield: 1 Servings

1 c Granulated sugar
1/4 lb Margarine or butter

----------------------ADD---------------------------

2 Eggs

---------BEAT WITH ELECTRIC MIXER; AD--------------

1/2 pt Sour cream
1/2 ts Baking soda
2 c Flour
1 1/2 ts Baking powder

1 ts Vanilla

--------------------FILLING-------------------------

1/2 c Confectioners sugar
1/2 c Finely chopped nuts
1/2 ts Cinnamon

Notes: By Mrs. Alverta M. Woodring, Jim Thorpe. The Times News, PA

Spread 1/2 of batter in 10² angel food pan and sprinkle 1/2 of filling over batter put remaining batter on top and sprinkle remaining filling on top and sprinkle 2 T. of melted butter or margarine over top. Bake at 350° for 45 minutes.

Posted to recipelu-digest by ncanty@juno.com (Nadia I Canty) on Mar 9, 1998

Most people want to serve God, but only in an advisory position.

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