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Recipe: Honey Bacon Barbecue Sauce

Categories: Mr. food, Mrfood3

Yield: 1 servings

1/2 lb Bacon; chopped

      1 md Onion; diced
      1    Garlic clove; minced
      1 cn Ready-to-use chicken broth;
           -- (14 1/2 ounces)
      1    Bottle; (12 ounces) chili
           -- sauce
      1 c  Honey
      2 tb Lemon juice
      1 ts Hot pepper sauce
      1 ts Salt

1/2 ts Black pepper

In a large pot, cook the bacon for 5 to 6 minutes over medium-high heat, or until lightly browned, stirring occasionally. Add the onion and garlic and cook for 2 to 3 minutes, or until the onion is tender, stirring constantly. Add the remaining ingredients and bring to a boil. Reduce the heat to medium-low and cook for 40 to 45 minutes, or until the sauce has thickened, stirring occasionally. Serve warm.

NOTE: This works great served over meat or poultry.

Converted by MC_Buster.

NOTES : about 3 1/2 cups

Converted by MM_Buster v2.0l.


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