Recipe: Honey Bacon Barbecue Sauce
Categories: Mr. food, Mrfood3
Yield: 1 servings
1/2 lb Bacon; chopped
1 md Onion; diced 1 Garlic clove; minced 1 cn Ready-to-use chicken broth; -- (14 1/2 ounces) 1 Bottle; (12 ounces) chili -- sauce 1 c Honey 2 tb Lemon juice 1 ts Hot pepper sauce 1 ts Salt
1/2 ts Black pepper
In a large pot, cook the bacon for 5 to 6 minutes over medium-high heat, or until lightly browned, stirring occasionally. Add the onion and garlic and cook for 2 to 3 minutes, or until the onion is tender, stirring constantly. Add the remaining ingredients and bring to a boil. Reduce the heat to medium-low and cook for 40 to 45 minutes, or until the sauce has thickened, stirring occasionally. Serve warm.
NOTE: This works great served over meat or poultry.
Converted by MC_Buster.
NOTES : about 3 1/2 cups
Converted by MM_Buster v2.0l.
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