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Recipe: Happy Birthday Barbie Cake

Categories: Cakes, Kids, Easybake

Yield: 1 Cake

      4 ts All-purpose flour
      2 ts Cocoa
      1 tb Sugar
    1/8 ts Baking powder
      1 ds Salt
    1/8 ts Vanilla extract
      4 ts Water
      2 ts Vegetable oil
           Frosting of your choice

Stir together flour, cocoa, sugar, baking powder, salt, vanilla, water and oil. Stir until the batter is smooth and chocolate colored. Pour the batter into greased and floured cake pan. Bake 13 to 15 mins. or until you see the sides of the cake separate from the pan. Remove cake and cool. Makes 1 layer cake. Posted to MM-Recipes Digest V5 #008 by valerie@nbnet.nb.ca (valerie) on Jan 8, 1998

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