Recipe: Watergate Salad #2
Yield: 8 Servings
1 cn (large) crushed pineapple 1 ct (large) Cool Whip 1 pk Jello instant pistachio -- pudding mix 1 c Miniature marshmallows
Sprinkle pudding mix over undrained pineapple. Stir in Cool Whip and marshmallows. Refrigerate. Serves 8.
From <A Taste of Louisiana>. Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.
None yet posted - you can be the first!
(All fields except email are required) [ Comment Policy ]