Recipe: Zimt Brezeli (Cinnamon Brezeli)

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Categories: Cookie

Yield: 300 Servings

1/2 c Butter (butter)
3/4 c Zucker (sugar)

      3    Eier (eggs)
      1    Kaffeelo"ffel zimt (tsp
           -- cinnamon)

3 3/4 c Mehl (flour)

From: Dan Hirschi (DHIRSCHI) <VFOAO0CY@VAX.CSUN.EDU> (COLLECTION)

Date: Fri, 7 Jan 1994 12:26:25 -0800 (PST)

From: MIO STAR COOKBOOK Butter schaumig ru"hren, abwechslungsweise Zucker und Eier beigeben, dann u"brige Zutaten sowie das gesiebte Mehl darunterziehen. (**** Achtung die Masse nur leicht umru"hren. ****) Den Teig zu kleinen Kuglen formen und auf die Ornamente geben.

Cream butter. Alternately add sugar and eggs to butter. Add the other ingredients and fold in the sifted flour. (**** Work the dough as little as possible. ****) Make small balls and bake on iron until golden brown.

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/COOKIES

From rec.food.cooking archives. Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.

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