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Associate.com - Share Your Recipe!

Recipe Name: Almond Cookie Submitted by: Administrator
Source: Source Description:
Ethnicity: None Last Modified: 2/22/2014
Base: Comments:
Course:  
Difficulty:
Preparation Time:
Number of Servings: 1

Ingredients:
1 Cup(s) Sugar
1 1/2 Cup(s) Butter
1/2 Teaspoon(s) Almond flavoring
8 Ounce(s) Can almond paste
1 1/2 Cup(s) Flour
1/2 Teaspoon(s) Baking Powder
1/4 Teaspoon(s) SODA
Directions:
Cream butter, sugar, and almond flavoring until light and fluffy. Add
egg and almond paste and beat thoroughly. Add sifted dry ingredients
and beat until well blended. Chill dough for about 2 hours.Form into
balls, shaping with palms of hands. Use 1 level teaspoon of dough for
1 cookie. Place on ungreased cookie sheet and press gently with small
fruit glass which has been dipped in granulated sugar. Bake at 350
until delicately browned. about 12 minutes. NOTE: you can also add
3/4 cup chopped fine almonds to give added flavor. Recipe By :
From: Ladies Home Journal- August 1991 File
ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip

Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 4938
Calories From Fat: 2970
Total Fat: 340.9g
Cholesterol: 732.1mg
Sodium: 622.1mg
Potassium: 999mg
Carbohydrates: 452.3g
Fiber: 16g
Sugar: 282.5g
Protein: 42.7g


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