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Associate.com - Share Your Recipe!

Recipe Name: Mock Caviar Submitted by: Administrator
Source: Source Description:
Ethnicity: Last Modified: 2/23/2014
Base: Appetizers Comments:
Course:  
Difficulty:
Preparation Time:
Number of Servings: 6

Ingredients:
2 Cans chopped ripe olives or
1 1/2 Cup(s) Ripe olives finely chopped
1 Tablespoon(s) Chopped anchovies
1 Teaspoon(s) Salad oil
2 Teaspoon(s) Lemon Juice
Small lettuce leaves
1/3 Cup(s) Dairy sour cream
1 Tablespoon(s) Thinly slice green onions
2 Finely chopped hard boiled
Eggs
Directions:
Combine olives, anchovies, salad oil, lemon juice, sour cream,onions
and eggs. Cover and chill. When ready to serve, line chilled serving
dish with lettuce leaves. Pile olive mixture on lettuce. Top with sour
cream and sprinkle with From Gemini's MASSIVE MealMaster collection
at www.synapse.com/~gemini


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