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Recipe Name: Mountain High Herb Baked Eggs Submitted by: Administrator
Source: Source Description:
Ethnicity: Last Modified: 2/23/2014
Base: Comments:
Course: Breakfast  
Difficulty:
Preparation Time:
Number of Servings: 4

Ingredients:
1/4 Pound(s) Ham, flaked
8 Eggs, fresh
2 Teaspoon(s) Dijon mustard
1/2 Cup(s) Sour cream
2 Teaspoon(s) Fresh Chives, chopped
2 Teaspoon(s) Fresh Parsley, chopped
3/4 Cup(s) Shredded sharp Cheddar
cheese
Directions:
Preheat oven to 375 degrees. Grease 4 1-cup ramekins. Divide flaked
ham between ramekins. Whisk together eggs, mustard and sour cream.
Stir in herbs and top with shredded cheese. Bake 25 to 30 minutes
until golden and set. Makes 4 servings. Source: Mountain High Bed &
Breakfast Julian (CA) Posted: Robert Bass Corona, CA From
Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini


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