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Recipe Name: California Quesadillas Submitted by: Administrator
Source: Source Description:
Ethnicity: Last Modified: 2/23/2014
Base: Appetizers Comments:
Preparation Time:
Number of Servings: 4

4 8-inch flour tortillas
Butter, melted
1 Pear, firm ripe
peeled cored and diced
8 Ounce(s) Brie
shredded or thinly sliced
1/4 Cup(s) Chopped Calif. dried figs
Brush one side of tortilla lightly with butter. Place buttered
sidedown on baking sheet. Place diced pear, Brie and figs on bottom
half ofeach tortilla. Fold in half. Bake at 350 degrees for 10
minutes, untilcheese is melted, or heat on medium-hot griddle until
golden brown. Cuteach quesadilla into three wedges.Source: CALIFORNIA
FIGS The Fabulous Fitness Fruit Reprinted with thepermission of The
California Fig Advisory Board Electronic formatcourtesy of Karen

Nutrition (calculated from recipe ingredients)
Calories: 585
Calories From Fat: 378
Total Fat: 43g
Cholesterol: 117.7mg
Sodium: 798.8mg
Potassium: 190.9mg
Carbohydrates: 33g
Fiber: 1.5g
Sugar: 3.1g
Protein: 17.1g

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