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Associate.com - Share Your Recipe!

Recipe Name: Yogurt Fruit Pops Submitted by: Administrator
Source: Source Description:
Ethnicity: Last Modified: 2/23/2014
Base: Comments:
Course: Dessert  
Difficulty:
Preparation Time:
Number of Servings: 6

Ingredients:
8 Ounce(s) Plain fat-free yogurt
1/2 Cup(s) Frozen strawberries, thawed
in microwave
1/2 Cup(s) Frozen apple juice
concentrate
Directions:
From: "Tina D. Bell" <tdbell@altair.csustan.edu>Date: Wed, 17 Jul 1996
18:24:57 -0700 (PDT) Linkname: FAT-FREE COOKING'SEASY WITH A MICROWAVE,
URL:http://www.myvillage.com/2consum/23food/23021g2.htmPlace all
ingredients in a blender or food processor. Blend untilcompletely
smooth. Pour into popsicle molds or paper cups with plasticspoons stuck
in. Freeze. Makes 6.Digest eat-lf.v096.n099From the EAT-LF recipe list.
Downloaded from Glen's MM Recipe Archive,http://www.erols.com/hosey.

Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 201
Calories From Fat: 36
Total Fat: 4g
Cholesterol: 5.5mg
Sodium: 527.7mg
Potassium: 372.4mg
Carbohydrates: 37.1g
Fiber: 2.7g
Sugar: 30.2g
Protein: 5g


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