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Associate.com - Share Your Recipe!

Recipe Name: American Hermits Submitted by: Administrator
Source: Source Description:
Ethnicity: Last Modified: 2/22/2014
Base: Cookies Comments:
Course:  
Difficulty:
Preparation Time:
Number of Servings: 36

Ingredients:
1/2 Cup(s) Butter, softened
1 Cup(s) Brown sugar, packed
1 Egg, beaten
1/4 Cup(s) Sour cream
1/4 Cup(s) Milk
2 Cup(s) All-Purpose Flour
2 Teaspoon(s) Baking Powder
1 Pinch(s) Salt
1 Teaspoon(s) Ground cinnamon
1/4 Teaspoon(s) Ground cloves
1 Cup(s) Raisins
3/4 Cup(s) Powdered sugar, sifted
2 Tablespoon(s) Half and Half
3 Vanilla
Directions:
Preheat oven to 350 F (175 C). Grease several baking sheets with
butter and dust with flour. In a large bowl, beat butter with brown
sugar until very creamy. Beat in egg, sour cream and milk. Sift flour,
baking powder, salt and allspice into bowl; mix well. Stir in
raisins. Drop heaping teaspoonfuls of mixture onto prepared baking
sheets, spacing well apapt. Using a fork dipped in cold water, flatten
each teaspoonful slightly. Bake about 15 minutes or until lightly
browned. Meanwhile, prepare glaze. In a small bowl, beat together
powdered sugar, half and half and vanilla until smooth. As soon as
the cookies come out of the oven, brush a thin layer of glaze over
each one. Place on a wire rack to cool. Source: "The Book of Cookies"
by Pat Alburey, HP Books. From Gemini's MASSIVE MealMaster collection
at www.synapse.com/~gemini

Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 91
Calories From Fat: 28
Total Fat: 3.1g
Cholesterol: 12.9mg
Sodium: 42mg
Potassium: 57.7mg
Carbohydrates: 15.3g
Fiber: <1g
Sugar: 8.9g
Protein: 1.2g


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