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Recipe Name: Key West Lime Parfaits Submitted by: Administrator
Source: Source Description:
Ethnicity: Last Modified: 2/23/2014
Base: Comments:
Course: Dessert  
Difficulty:
Preparation Time:
Number of Servings: 6

Ingredients:
Vegetable cooking spray
1/4 Cup(s) Chopped macadamia nuts
1/2 Cup(s) plus
2 Tablespoon(s) Chocolate wafer cookie
crumbs divided
3 Cup(s) Lime sherbet, softened
1 Tablespoon(s) Grated lime rind
Directions:
submitted by: jmchee@goodnet.com Coat oven-proof dish with
cookingspray. Spread nuts in dash and micro, uncovered high for 6-7
minutesuntil lightly toasted, stirring every 30 seconds. Combine
toasted nutsand 1/2 cup chocolate cookie crumbs; stir well set
aside.Combine lime sherbert, and lime rind in bowl, stir well. Spoon
1tablespoon chocolate cookie crumb mix into each of 6 (6 0z.)
parfaitglasses, top with 1/4 of sherbet mixture. Spoon 1 tablespoon of
crumbmixture over each top with 1/4 cup sherbet mixture. Sprinkle with
1 tea.of crumbs, cover and freeze till firm. Yield 6 servings 181
calorieseach. Cool and refreshing!!!DAVE
<DAVIDG@CLAM.RUTGERS.EDU>RECIPEINTERNET LIST SERVERRECIPE ARCHIVE - 27
MAY 1996From the 'RECIPEinternet: Recipes from Around the World' recipe
list.Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.


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