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Recipe Name: Iced Tea #2 Submitted by: Administrator
Source: Source Description:
Ethnicity: Last Modified: 2/23/2014
Base: Comments:
Course: Beverage  
Preparation Time:
Number of Servings: 4

4 Cup(s) Cold water
6 Tea bags
Lemon juice to taste
1 Cup(s) Sugar
1 Cup(s) Water
Here's the best iced tea recipe.Place cold water in a glass jar. Add
tea bags. Refrigerate overnight.Remove tea bags.Make sugar syrup:
combine one cup of sugar with one cup of water. Bring to a boil. Cool
and keep refrigerated. When you want a glass oficed tea, pour tea over
a glassful of ice cubes. Stir in sugar syrup anda squeeze of fresh
lemon juice to taste.SRA@INFORAMP.NET(SHARON
AIRHART)REC.FOOD.RECIPESFrom archives. Downloaded
from Glen's MM RecipeArchive,

Nutrition (calculated from recipe ingredients)
Calories: 197
Calories From Fat: <1
Total Fat: <1g
Cholesterol: 0mg
Sodium: 2.4mg
Potassium: 16.8mg
Carbohydrates: 51g
Fiber: <1g
Sugar: 50.3g
Protein: <1g

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