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Associate.com - Share Your Recipe!

Recipe Name: Anne's Chicken Submitted by: Administrator
Source: Source Description:
Ethnicity: Last Modified: 2/22/2014
Base: Poultry Comments:
Course:  
Difficulty:
Preparation Time:
Number of Servings: 4

Ingredients:
1 Frying chicken, cut up
2 Tablespoon(s) Melted butter
Salt and pepper
2 Tablespoon(s) Dry Italian salad dressing
Mix
10 3/4 Ounce(s) Can condensed mushroom soup
undiluted
3 Ounce(s) Packages cream cheese, cut
Into cubes
1/2 Cup(s) Sauterne or sherry
1 Tablespoon(s) Chopped onion
Directions:
Wash chicken and pat dry. Brush with butter. Sprinkle with salt and
pepper. Place in slow-cooking pot. Sprinkle dry salad mix over.
Cover and cook on low for 5 to 6 hours. About 3/4 hour before
serving, mix soup, cream cheese, wine, and onion in small saucepan.
Cook until smooth. Pour over chicken in pot. Cover and cook 30
minutes on low. Serve with sauce. Serve with rice or noodles. Recipe
By : From: Ladies Home Journal- August 1991 File
ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip

Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 294
Calories From Fat: 166
Total Fat: 18.8g
Cholesterol: 50mg
Sodium: 721.1mg
Potassium: 458.7mg
Carbohydrates: 27.6g
Fiber: 1g
Sugar: 21.8g
Protein: 4.9g


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