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Recipe Name: Anytime Thanksgiving Burgers Submitted by: Administrator
Source: Source Description:
Ethnicity: None Last Modified: 2/22/2014
Base: Comments:
Preparation Time:
Number of Servings: 5

3 Tablespoon(s) Butter or margarine, divided
1/4 Cup(s) Chopped celery
1/4 Cup(s) Chopped onion
3/4 Cup(s) Dry seasoned stuffing mix
1/3 Cup(s) Boiling chicken broth or
1/4 Teaspoon(s) Salt
1/4 Teaspoon(s) Black pepper
1/4 Teaspoon(s) Poultry seasoning or dried
1 Pound(s) Ground chicken or turkey
up to 1-1/4
1/4 Cup(s) Chopped fresh parsley
Cranberry sauce or cranberry
relish optional

In a large skillet, melt 2 tablespoons butter over medium heat. Add
the celery and onions and sauté until softened, about 5 minutes.
Remove the skillet from the heat and add the stuffing mix, broth,
salt, pepper, and poultry seasoning; mix well. Let the mixture cool
completely, then transfer to a large bowl. Mix in the chicken and
parsley. Form into 5 or 6 equal-sized patties. Add the remaining
butter to the skillet and melt over medium-high heat. Add the patties
and brown for 1 minute per side. Reduce the heat to medium-low and
cook for 4 to 5 more minutes per side, until the patties are cooked
through and spring back when touched. NOTE: Top each burger with a
teaspoon of cranberry sauce or cranberry relish for that complete
Thanksgiving taste...anytime! From Mr. Food Posted to
brand-name-recipes by Abtaxel <> on Apr 22,

Nutrition (calculated from recipe ingredients)
Calories: 1871
Calories From Fat: 1094
Total Fat: 123g
Cholesterol: 538.8mg
Sodium: 4438mg
Potassium: 174.2mg
Carbohydrates: 81.5g
Fiber: 2.7g
Sugar: 45.3g
Protein: 114.4g

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