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Recipe Name: Nutty Garlic Canap=82s Submitted by: Administrator
Source: Source Description:
Ethnicity: Last Modified: 2/23/2014
Base: Appetizers Comments:
Course:  
Difficulty:
Preparation Time:
Number of Servings: 2

Ingredients:
2 Tablespoon(s) Crunchy peanut butter
25 Gram(s) Sunflower margarine, melted
or butter
1 Garlic clove, crushed
1 Tablespoon(s) Dried mixed herbs
2 Thin slices of bread
crusts removed
Vegetable oil for frying
Salt and pepper
Directions:
Definitely moreish, these nutty delicacies, full of herbs and
garlic,make an irresistible snack to go with a drink before a meal.Put
the peanut butter into the blender with the melted margarine orbutter,
garlic and herbs, and liquidize to a paste. Season to taste.Cut each
slice of bread into small squares and fry gently in vegetableoil until
golden on both sides. Drain and dry on kitchen paper.Heap a little of
the nutty garlic mixture on to each square of friendbread and the
canap=82s are ready to serve.Copyright Rosamond Richardson
1996Meal-Master format courtesy of Karen MintziasPosted to MM-Recipes
Digest V4 #210 by BobbieB1@aol.com on Aug 10, 1997

Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 499
Calories From Fat: 494
Total Fat: 56.1g
Cholesterol: 122mg
Sodium: 124.4mg
Potassium: 24.9mg
Carbohydrates: <1g
Fiber: <1g
Sugar: <1g
Protein: <1g


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