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Associate.com - Share Your Recipe!

Recipe Name: Apple Almond Wheat Bread Stuffing Submitted by: Administrator
Source: Source Description:
Ethnicity: Last Modified: 2/22/2014
Base: Comments:
Course:  
Difficulty:
Preparation Time:
Number of Servings: 4

Ingredients:
2 Cup(s) Chopped Granny Smith apples
1 lg. apple
1 1/2 Cup(s) Sliced almonds
3/4 Cup(s) Chopped onion
3/4 Cup(s) Chopped celery
4 Tablespoon(s) Margarine
Directions:
Put all ingredients above in pan and saute. Stir in 1 teaspoon
cinnamon, 1/2 teaspoon poultry seasoning, 1/4 teaspoon salt, and toss
with 6 cups of bread cubes. Then add 1 cup raisins, 1 beaten egg, and
1/2 cup cider or apple juice. Put in greased 9x5 inch loaf pan. Bake
at 350 degrees for 30 minutes. Recipe by: Key Gourmet Posted to
recipelu-digest by James and Susan Kirkland <kirkland@gj.net> on Feb
16, 1998

Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 425
Calories From Fat: 326
Total Fat: 38.4g
Cholesterol: 0mg
Sodium: 153.7mg
Potassium: 476.7mg
Carbohydrates: 14.6g
Fiber: 6.5g
Sugar: 4.2g
Protein: 11.5g


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