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Associate.com - Share Your Recipe!

Recipe Name: Apple And Prune Dressing Submitted by: Administrator
Source: Source Description:
Ethnicity: Last Modified: 2/22/2014
Base: Vegetables Comments:
Course:  
Difficulty:
Preparation Time:
Number of Servings: 16

Ingredients: Directions:
/4 c Vegetable Oil 1 md Onion 2 Celery Stalks, chopped 2 Apples,
cored and chopped 16 Prunes, snipped into pieces 1 c Water 10 sl Whole
Wheat Bread Cubes, fresh (6 cups) 1 ts Dried Sage, crushed 1/4 ts
Ground Cinnamon Combine the oil, onion, celery and apples in a large
skillet. Saute for about 10 minutes, or until the vegetables are
tender. Remove from the heat. Add the remaining ingredients. Toss
gently to mix well. Use to stuff a 12- to 18-pound turkey or spoon the
stuffing mixture into an oiled 2-quart baking dish. When baking the
stuffing in a casserole, cover and bake in a 325k-degree oven for
about 1 hour. ~End Recipe Export- "Then to the spicy nut-brown ale." -
Milton ___ Blue Wave/QWK v2.12 ~-- TMail v1.31.3 From Gemini's
MASSIVE MealMaster collection at www.synapse.com/~gemini


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