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Associate.com - Share Your Recipe!

Recipe Name: Easy Noodle Pudding Submitted by: Administrator
Source: Source Description:
Ethnicity: Last Modified: 2/23/2014
Base: Comments:
Course: Dessert  
Difficulty:
Preparation Time:
Number of Servings: 6

Ingredients:
2 Cup(s) Milk
8 Ounce(s) Medium egg noodles
4 Eggs - beaten
1/2 Cup(s) Sugar
1 Red apple, peeled and
chopped
1/2 Cup(s) Golden raisins
8 Ounce(s) Cottage cheese
1/2 Cup(s) Crushed pinapple - drained
2 up to
4 Ounce(s) Butter or margarine.
Directions:
From: "Andrea Herrera" <andreah@utj.org>Date: Mon, 5 Aug 1996 10:01:36
+0000 In a large pot cook together milkand noodles. bring to a boil.
Add eggs, sugar, apple, raisins, cottagecheese and pineapple. Pour
melted butter or margine into an 8 x 8casserole. Add noodle mixture and
bake at 350 degrees for about 1 hour -until brown on top. Serves 6 -
8JEWISH-FOOD digest 302From the Jewish Food recipe list. Downloaded
from Glen's MM RecipeArchive, http://www.erols.com/hosey.

Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 295
Calories From Fat: 60
Total Fat: 6.8g
Cholesterol: 143mg
Sodium: 1087.2mg
Potassium: 513.4mg
Carbohydrates: 42.8g
Fiber: 2.3g
Sugar: 29.4g
Protein: 17.4g


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