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Associate.com - Share Your Recipe!

Recipe Name: Apple Crisp 6 Submitted by: Administrator
Source: Source Description:
Ethnicity: Last Modified: 2/22/2014
Base: Desserts Comments:
Course:  
Difficulty:
Preparation Time:
Number of Servings: 8

Ingredients:
8 Apples, peeled and sliced
1 Tablespoon(s) Fresh lemon juice
1/2 Cup(s) All-Purpose Flour
1 Cup(s) Brown sugar
1 Cup(s) ROLLED OATS
1 Teaspoon(s) Cinnamon
1/4 Teaspoon(s) Nutmeg
1/2 Cup(s) Butter
Directions:
Place apple slices in two quart baking dish. Sprinkle with lemon
juice. Combine flour, sugar, oats, cinnamon, and nutmeg. Cut butter
into one-inch chunks. Blend into dry ingredients, using a pastry
blender or two forks. When crumbly, sprinkle over apples. Bake at 375
degrees for 15 minutes. Turn oven down to 350 degrees and bake for 30
minutes more. Recipe By : Elizabeth Powell Posted to MC-Recipe
Digest V1 #278 Date: Mon, 04 Nov 1996 20:16:51 -0500 From: Martha
Sheppard <MARTHAHS@postoffice.worldnet.att.net> Serving Ideas : Serve
warm with vanilla ice cream or whipped cream.

Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 308
Calories From Fat: 104
Total Fat: 11.9g
Cholesterol: 30.5mg
Sodium: 10.9mg
Potassium: 199.6mg
Carbohydrates: 52.4g
Fiber: 3.7g
Sugar: 41.1g
Protein: 1.3g


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