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Associate.com - Share Your Recipe!

Recipe Name: Eggnog Waffles Submitted by: Administrator
Source: Source Description:
Ethnicity: Last Modified: 2/23/2014
Base: Comments:
Course: Breakfast  
Difficulty:
Preparation Time:
Number of Servings: 4

Ingredients:
2 Cup(s) Sifted flour
2 Teaspoon(s) Baking Powder
1 Teaspoon(s) Baking soda
1/2 Teaspoon(s) Salt
2 Eggs, well beaten
2 Cup(s) Eggnog
6 Tablespoon(s) Vegetable oil
1 Cup(s) Chopped nutmeats, pecans or
English walnuts
Directions:
Sift flour with baking powder,soda and salt.Combine eggs,eggnog
andshortening.Add mixture to sifted dry ingredients.Mix until
smooth.Foldin nuts.Bake waffles in a preheated waffle iron until steam
no longerescapes from the grid.From Gemini's MASSIVE MealMaster
collection at www.synapse.com/~gemini

Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 562
Calories From Fat: 259
Total Fat: 29.3g
Cholesterol: 167.9mg
Sodium: 954.5mg
Potassium: 311.4mg
Carbohydrates: 58.7g
Fiber: 1.7g
Sugar: 10.5g
Protein: 15.4g


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