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Associate.com - Share Your Recipe!

Recipe Name: Apple Raisin Cobbler Pie Submitted by: Administrator
Source: Source Description:
Ethnicity: Last Modified: 2/22/2014
Base: Desserts Comments:
Course:  
Difficulty:
Preparation Time:
Number of Servings: 6

Ingredients:
2 Apple pie filling, 20 oz.
each
1 Cup(s) Raisins
1/4 Teaspoon(s) Ground nutmeg
1/3 Cup(s) All-Purpose Flour
1/4 Cup(s) Packed brown sugar
3 Tablespoon(s) Butter or margarine, melted
3/4 Cup(s) Chopped walnuts
6 Ounce(s) Ready Crust Shortbread Pie
crust
Directions:
Heat oven to 375 F. Combine apple pie filling, raisins and nutmeg.
Spoon into crust. Combine flour and sugar; cut in butter until
crumbly. Stir in walnuts; sprinkle over filling. Bake 35-45 minutes or
until topping is golden. Makes 1 pie. MC formatting by
bobbi744@sojourn.com Recipe by: Diamond/Keebler/Sunmaid recipe Posted
to MC-Recipe Digest by Roberta Banghart <bobbi744@sojourn.com> on Mar
02, 1998

Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 824
Calories From Fat: 198
Total Fat: 22.8g
Cholesterol: 22.8mg
Sodium: 256.9mg
Potassium: 446.1mg
Carbohydrates: 149.3g
Fiber: 6g
Sugar: 60.7g
Protein: 11.5g


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