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Associate.com - Share Your Recipe!

Recipe Name: Apple Raisin Walnut Cake Submitted by: Administrator
Source: Source Description:
Ethnicity: Last Modified: 2/22/2014
Base: Desserts Comments:
Course:  
Difficulty:
Preparation Time:
Number of Servings: 8

Ingredients:
1/3 Cup(s) Margarine
1 Cup(s) White flour
1/2 Teaspoon(s) Cinnamon
1/2 Teaspoon(s) Nutmeg
1 Teaspoon(s) Baking soda, in 2/3 c water
1/3 Cup(s) Raisins
2 Egg whites, whipped
2/3 Cup(s) Sugar
1 Cup(s) Whole-wheat flour
1/2 Teaspoon(s) Ground cloves
1/2 Teaspoon(s) Salt
1 Cup(s) Finely chopped apple
1/3 Cup(s) Chopped walnuts
Directions:
Cream the margarine and sugar. Add dry ingredients and water
alternately, then apple. Dust the raisins and nuts with a small
amount of flour and add them to the batter. Fold in the egg whites.
Bake in a 8 in. square nonstick pan at 350F for 30 to 40 min. or until
firm. Cal: 295; Fat 2 1/5g. From Gemini's MASSIVE MealMaster
collection at www.synapse.com/~gemini

Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 318
Calories From Fat: 97
Total Fat: 11.2g
Cholesterol: 0mg
Sodium: 236.3mg
Potassium: 151.2mg
Carbohydrates: 51.9g
Fiber: 1.8g
Sugar: 25.5g
Protein: 4.4g


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