Username:
Password:
Create an Account
Forgot your password?


Course:
Appetizer  (673)
Beverage  (582)
Breakfast  (1130)
Dessert  (2016)
Entrees  (41)
Lunch  (72)
Side Dish  (1208)
Snack  (39)

Base:
Appetizers  (3024)
Beef  (1585)
Beverages  (1465)
Breads  (4302)
Cakes  (2340)
Candies  (890)
Cheese/eggs  (392)
Cookies  (2917)
Desserts  (7077)
Fish  (1307)
Fruits  (1870)
Grain  (43)
Lamb  (223)
Low-cal  (336)
Main dish  (3171)
Meats  (3280)
Other  (62)
Pasta  (2138)
Pies  (1504)
Pork/Ham  (24)
Poultry  (4572)
Relishes  (236)
Salads  (2731)
Sauces  (2757)
Seafood  (3543)
Soups  (2186)
Vegetables  (7180)





Associate.com - Share Your Recipe!

Recipe Name: Apple Tea Aperitif Submitted by: Administrator
Source: Source Description:
Ethnicity: Last Modified: 2/22/2014
Base: Comments:
Course:  
Difficulty:
Preparation Time:
Number of Servings: 1

Ingredients:
570 Boiling water, 1 pint
4 Teaspoon(s) Keemun tea leaves
570 Sparkling apple juice, 1
pint
2 Lemons, juice of
Sugar or honey to taste
Red skinned apple slices to
Garnish
Mint leaves to garnish
Directions:
Infuse the tea leaves in boiling water for 5 minutes. Strain into a
jug and add the apple juice, lemon juice and sugar or honey to taste.
Chill. Serve over plenty of crushed ice or ice cubes and garnish with
apple slices with the red skin left on, and a couple of mint leaves.
Converted by MC_Buster. Per serving: 23 Calories (kcal); trace Total
Fat; (5% calories from fat); 1g Protein; 12g Carbohydrate; 0mg
Cholesterol; 21mg Sodium Food Exchanges: 0 Grain(Starch); 0 Lean Meat;
0 Vegetable; 1/2 Fruit; 0 Fat; 0 Other Carbohydrates Converted by
MM_Buster v2.0n.

Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 376
Calories From Fat: 22
Total Fat: 2.6g
Cholesterol: 0mg
Sodium: 1179.2mg
Potassium: 1291.9mg
Carbohydrates: 71.3g
Fiber: 20.6g
Sugar: 6g
Protein: 20.5g


Scale this recipe to Servings [?]