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Associate.com - Share Your Recipe!

Recipe Name: Apple, Onion And Potato Pancakes Submitted by: Administrator
Source: Source Description:
Ethnicity: Last Modified: 2/22/2014
Base: Comments:
Course:  
Difficulty:
Preparation Time:
Number of Servings: 1

Ingredients:
4 Baking potatoes
2 Peeled green apples
1 Yellow onion
3 Tablespoon(s) Asiago cheese
1 Teaspoon(s) Dried tarragon
1/2 Teaspoon(s) Nutmeg
Salt and pepper to taste
Olive oil for frying
Directions:
Directions: Boil the potatoes in their skin until they are just tender
when pierced with a knife. Drain and cool. Remove skins and shred the
potatoes on a box grater, along with the apples and onion. Place the
potatoes, onion and apples in a large bowl. Mix in the cheese,
tarragon, nutmeg, salt and pepper. Heat the olive oil in a large saut
pan and form 3" round pancakes. Saut the pancakes until golden on both
sides, approximately 2-3 minutes. Serve with smoked salmon and
tomatillo-corn salsa. Converted by MC_Buster. Converted by MM_Buster
v2.0l.

Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 485
Calories From Fat: 145
Total Fat: 16.3g
Cholesterol: 18.9mg
Sodium: 292.4mg
Potassium: 1717.2mg
Carbohydrates: 72.9g
Fiber: 9.9g
Sugar: 3.2g
Protein: 14g


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