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Associate.com - Share Your Recipe!

Recipe Name: Apple-nut Filling Submitted by: Administrator
Source: Source Description:
Ethnicity: Last Modified: 2/22/2014
Base: Breads Comments:
Course:  
Difficulty:
Preparation Time:
Number of Servings: 1

Ingredients:
1 1/2 Cup(s) Chopped apples
1/3 Cup(s) Packed brown sugar
1 Tablespoon(s) All-Purpose Flour
2 Tablespoon(s) Margarine or butter
1/4 Teaspoon(s) Ground nutmeg
1/8 Teaspoon(s) Salt
1/2 Cup(s) Finely chopped nuts
Directions:
Cook all ingredients except nuts over medium heat, stirring
constantly, until apples are tender, 3 to 4 minutes; stir in nuts.
Source: Betty Crocker's Cookbook, 6th Edition From Gemini's MASSIVE
MealMaster collection at www.synapse.com/~gemini

Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 991
Calories From Fat: 524
Total Fat: 61.4g
Cholesterol: 3.4mg
Sodium: 493mg
Potassium: 572.7mg
Carbohydrates: 112.3g
Fiber: 8.7g
Sugar: 92.3g
Protein: 10.4g


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