Username:
Password:
Create an Account
Forgot your password?


Course:
Appetizer  (673)
Beverage  (581)
Breakfast  (1130)
Dessert  (2016)
Entrees  (41)
Lunch  (72)
Side Dish  (1208)
Snack  (39)

Base:
Appetizers  (3024)
Beef  (1585)
Beverages  (1465)
Breads  (4302)
Cakes  (2340)
Candies  (890)
Cheese/eggs  (392)
Cookies  (2917)
Desserts  (7077)
Fish  (1307)
Fruits  (1870)
Grain  (43)
Lamb  (223)
Low-cal  (336)
Main dish  (3171)
Meats  (3280)
Other  (62)
Pasta  (2138)
Pies  (1504)
Pork/Ham  (24)
Poultry  (4572)
Relishes  (236)
Salads  (2731)
Sauces  (2757)
Seafood  (3543)
Soups  (2186)
Vegetables  (7180)





Associate.com - Share Your Recipe!

Recipe Name: Dill Garlic Rolls Submitted by: Administrator
Source: Source Description:
Ethnicity: Last Modified: 2/23/2014
Base: Breads Comments:
Course:  
Difficulty:
Preparation Time:
Number of Servings: 1

Ingredients:
1/4 Cup(s) Softened butter
1/2 Teaspoon(s) Dill weed
1/4 Teaspoon(s) Garlic powder
6 Ready-to-serve rolls
Directions:
Cream together butter, dill weed and garlic powder. Break rolls
apartfrom the top and spread butter mixture between sections. Wrap
inaluminum foil and place on grill and heat 10 minutes, turning once
ortwice.File
ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/garlic.zip

Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 411
Calories From Fat: 405
Total Fat: 46.1g
Cholesterol: 122mg
Sodium: 7.7mg
Potassium: 39.4mg
Carbohydrates: <1g
Fiber: <1g
Sugar: <1g
Protein: <1g


Scale this recipe to Servings [?]