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Associate.com - Share Your Recipe!

Recipe Name: Dried Beef Dip Submitted by: Administrator
Source: Source Description:
Ethnicity: Last Modified: 2/23/2014
Base: Beef Comments:
Course:  
Difficulty:
Preparation Time:
Number of Servings: 12

Ingredients:
1 Pint(s) Sour cream
1 1/3 Cup(s) Mayonnaise
2 Tablespoon(s) Parsley flakes
2 Tablespoon(s) Minced onion flakes
2 Tablespoon(s) dried dill weed
1 Jar dried beef, minced
Directions:
Combine all ingredients and chill overnight. Serve with rye
bread.Yield: 3 1/2 cups. Posted to MC-Recipe Digest V1 #373, by
chefmad<chefmad@stic.net> on Wed, 15 Jan 97.

Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 181
Calories From Fat: 145
Total Fat: 16.4g
Cholesterol: 26.7mg
Sodium: 399.5mg
Potassium: 105.8mg
Carbohydrates: 7.8g
Fiber: <1g
Sugar: 2.9g
Protein: 1.7g


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