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Associate.com - Share Your Recipe!

Recipe Name: Onion And Bacon Tart - Flammekueche Submitted by: Administrator
Source: Source Description:
Ethnicity: Last Modified: 2/23/2014
Base: Cakes Comments:
Course: Side Dish  
Difficulty:
Preparation Time:
Number of Servings: 4

Ingredients:
2 Cup(s) All purpose flour
3/4 Cup(s) or more water
1 Teaspoon(s) Salt
1 Teaspoon(s) Vegetable oil
12 Bacon slices, cut into 1/2
inch pieces about 7 oz
4 Onions, thinly sliced
4 Cup(s) Small curd cottage cheese
1/4 Cup(s) Plus 1 T creme fraiche or
Whipping cream
1/4 Teaspoon(s) Ground nutmeg
1/4 Teaspoon(s) Ground pepper
Directions:
FOR DOUGH: Mix flour, 3/4 cup water, salt and oil in large bowl.
Addmore water by tablespoons if dough is very dry. Turn out dough
ontolightly floured surface and knead until smooth and elastic, about
3minutes. Wrap in plastic and refrigerate overnight. Bring to
roomtemperature before continuing.FOR TOPPING: Prehat oven to 500F.
Saute bacon in heavy large skilletover medium-low heat until brown,
about 10 minutes. Using slotted spoon,transfer bacon to paper towels;
drain. Add onions to skillet with baconfat and saute over medium heat
until tender and light brown, about 10minutes. Remove from heat. Puree
cottage cheese in blender until almostsmooth. Transfer to large bowl.
Add creme fraiche, oil. salt, nutmeg andpepper; stir to blend.Divide
dough into 4 equal pieces. From each piece into ball; flatteninto
disk. On lightly floured surface, roll out 1 disk to 12-inchround.
Place round on pizza pan or baking sheet. Repeat with remainingdough
pieces, placing each round on separate pizza pan or baking sheet.Divide
cream mixture among rounds, spreading to within 1 inch of edge.Top each
with bacon and onions. Working in batches, bake pizzas untilcream
bubbles and begins to brown, about 12 minutes.Bon Appetit/May 94 Typed
for you by Didi PahlFrom Gemini's MASSIVE MealMaster collection at
www.synapse.com/~gemini

Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 697
Calories From Fat: 293
Total Fat: 32.7g
Cholesterol: 61.1mg
Sodium: 1741.6mg
Potassium: 557.8mg
Carbohydrates: 69g
Fiber: 3.6g
Sugar: 7.6g
Protein: 30.3g


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