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Associate.com - Share Your Recipe!

Recipe Name: Aqua Libra And Melon Lime Soup Submitted by: Administrator
Source: Source Description:
Ethnicity: Last Modified: 2/22/2014
Base: Comments:
Course:  
Difficulty:
Preparation Time:
Number of Servings: 1

Ingredients:
2 Limes, juice of
1 Teaspoon(s) Arrowroot
3 Free-range egg whites
1 Ripe Ogen or Galia melon
1 75 cl bottle Aqua Libra
Directions:
Place the lime juice in a stainless steel saucepan bring to the boil
and stir in the arrowroot until disolved. Whisk the egg whites until
stiff and carefully fold into the thickened lime juice. Freeze for at
least 3 hours. Remove the skin and seeds from the melon and liquidise
the flesh with the Aqua Libra. Chill in the refrigerator. Serve the
melon lime soup in chilled soup plates with a scoop of frozen lime and
egg white mixture floating in each. Converted by MC_Buster. Converted
by MM_Buster v2.0l.

Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 10
Calories From Fat: <1
Total Fat: <1g
Cholesterol: 0mg
Sodium: <1mg
Potassium: <1mg
Carbohydrates: 2.3g
Fiber: <1g
Protein: <1g


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