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Associate.com - Share Your Recipe!

Recipe Name: Oven-roasted Sesame Asparagus Submitted by: Administrator
Source: Source Description:
Ethnicity: Last Modified: 2/23/2014
Base: Vegetables Comments:
Course: Side Dish  
Difficulty:
Preparation Time:
Number of Servings: 4

Ingredients:
1 Pound(s) Asparagus
1 Tablespoon(s) Olive oil
1 Tablespoon(s) Soya sauce
2 Teaspoon(s) Balsamic vinegar
1 Tablespoon(s) Toasted sesame seeds
1/2 Teaspoon(s) Toasted sesame oil, opt
Directions:
Snap off tough asparagus ends and, if large, peel stalks. Arrange in
asingle layer in baking dish. Drizzle with oil; roast in oven,
stirringoccasionally, for 15 minutes.In a bowl combine soya sauce and
balsamic vinegar; drizzle overasparagus. Roast 5 minutes more or until
tender-crisp. Remove fromoven; sprinkle with sesame seeds and sesame
oil, if using. Yield: 4servings Typed in MMFormat by
cjhartlin@email.msn.com Source: Fast &Easy Cooking Oct. 22/99Posted to
MM-Recipes Digest by "Cindy Hartlin"<cjhartlin@email.msn.com> on Oct
22, 1999


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