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Associate.com - Share Your Recipe!

Recipe Name: Passionate Peach Sundaes Submitted by: Administrator
Source: Source Description:
Ethnicity: Last Modified: 2/23/2014
Base: Comments:
Course: Dessert  
Difficulty:
Preparation Time:
Number of Servings: 4

Ingredients:
4 Ripe peaches, pitted sliced
1 Tablespoon(s) Sugar
1 Teaspoon(s) Lemon Juice
1 Fresh passion fruit
1 Cup(s) raspberries
1 Pint(s) Vanilla ice cream or yogurt
Directions:
From: japlady@nwu.edu (Rebecca Radnor) Date: 12 Dec 1994 23:12:40
-0600 1. Combine peaches, sugar and lemon juice in a medium bowl; toss
gently. Cut passion fruit in half crosswise and squeeze juice over
peach mixture (it's okay if there are some seeds); fold in
raspberries. 2. To serve, spoon ice cream into sundae cups and top
with fruit mixture. REC.FOOD.RECIPES ARCHIVES /DESSERTS From
rec.food.cooking archives. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.

Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 120
Calories From Fat: 7
Total Fat: <1g
Cholesterol: 0mg
Sodium: <1mg
Potassium: 495.3mg
Carbohydrates: 29.4g
Fiber: 5.5g
Sugar: 24.3g
Protein: 2.5g


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