Username:
Password:
Create an Account
Forgot your password?


Course:
Appetizer  (673)
Beverage  (581)
Breakfast  (1130)
Dessert  (2016)
Entrees  (41)
Lunch  (72)
Side Dish  (1208)
Snack  (39)

Base:
Appetizers  (3024)
Beef  (1585)
Beverages  (1465)
Breads  (4302)
Cakes  (2340)
Candies  (890)
Cheese/eggs  (392)
Cookies  (2917)
Desserts  (7077)
Fish  (1307)
Fruits  (1870)
Grain  (43)
Lamb  (223)
Low-cal  (336)
Main dish  (3171)
Meats  (3280)
Other  (62)
Pasta  (2138)
Pies  (1504)
Pork/Ham  (24)
Poultry  (4572)
Relishes  (236)
Salads  (2731)
Sauces  (2757)
Seafood  (3543)
Soups  (2186)
Vegetables  (7180)





Associate.com - Share Your Recipe!

Recipe Name: Pierogie Casserole Submitted by: Administrator
Source: Source Description:
Ethnicity: Last Modified: 2/23/2014
Base: Comments:
Course: Side Dish  
Difficulty:
Preparation Time:
Number of Servings: 15

Ingredients:
1 Cup(s) Margarine
2 Chopped onions
8 Ounce(s) Dumpling style noodles
such as Mrs. Weiss
10 Servings prepared instant
Mashed potatoes
1 1/2 Cup(s) Shredded cheddar cheese
Directions:
Melt margarine in skillet and saute onions until tender. Cook and
drain noodles. Prepare mashed potatoes according to box directions for
10 servings. Mix margarine, onions, and noodles together in 9 x 13
baking dish. Spoon potatoes over top and spread them evenly. Sprinkle
with cheddar cheese. Cover and bake at 350 for about 25 min. until
hot and "bubbly." Posted to MM-Recipes Digest V4 #117 by
jlewis1@juno.com (Julie L Lewis) on Apr 27, 1997

Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 167
Calories From Fat: 146
Total Fat: 16.5g
Cholesterol: 13.9mg
Sodium: 224.4mg
Potassium: 40.7mg
Carbohydrates: 1.7g
Fiber: <1g
Sugar: <1g
Protein: 3.6g


Scale this recipe to Servings [?]