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Associate.com - Share Your Recipe!

Recipe Name: Auntie Lin's Pluto Coffee Submitted by: Administrator
Source: Source Description:
Ethnicity: Last Modified: 2/22/2014
Base: Beverages Comments:
Course:  
Difficulty:
Preparation Time:
Number of Servings: 1

Ingredients:
12 Ounce(s) Fresh ground coffee, prefer-
=ably chocolate mint, or
.swiss chocolate
2 Ounce(s) Or more 151 Rum
1 Large scoop whipped cream
1 Ounce(s) HagenDaz Liqueur or Baileys
.Irish Cream
2 Tablespoon(s) Chocolate syrup
Directions:
Fresh grind the coffee. We use either the swiss chocolate or the
chocolate mint coffee. Brew. In a large mug, put the 2+ oz of 151 rum
in the bottom (have a little to taste test if you wish!). Pour the hot
coffee into the mug 3/4 of the way up. Add the HagenDaz or Bailey's
Irish Cream. Stir. Top with the fresh whipped cream and drizzle
chocolate syrup over all.. From Gemini's MASSIVE MealMaster collection
at www.synapse.com/~gemini

Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 264
Calories From Fat: 30
Total Fat: 3.4g
Cholesterol: <1mg
Sodium: 132mg
Potassium: 109mg
Carbohydrates: 23.9g
Fiber: 1.1g
Sugar: 13.2g
Protein: 1.7g


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