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Associate.com - Share Your Recipe!

Recipe Name: Celery Croutes Submitted by: Administrator
Source: Source Description:
Ethnicity: Last Modified: 2/23/2014
Base: Breads Comments:
Course: Side Dish  
Difficulty:
Preparation Time:
Number of Servings: 1

Ingredients:
4 Slices bread
2 Ounce(s) Butter
Celery seeds
Directions:
Remove crusts from bread; cut each slice into 3 fingers. Melt butter
in small saucepan. Brush both sides of bread with butter. Place on
greased cookie sheet, sprinkle lightly with celery seeds. Bake in
moderate oven 5 to 10 minutes or until golden. Turn croutes and brush
with butter during cooking. Source: Dinner Party Cookbook ch. Posted
to MM-Recipes Digest V3 #288 Date: Sun, 20 Oct 1996 13:14:21 -0400
From: Cindy J Hartlin <chartlin@total.net>

Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 407
Calories From Fat: 404
Total Fat: 46g
Cholesterol: 121.9mg
Sodium: 6.2mg
Potassium: 13.6mg
Carbohydrates: <1g
Fiber: 0g
Sugar: <1g
Protein: <1g


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