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Associate.com - Share Your Recipe!

Recipe Name: Roasted Spareribs W/ Grnonion Submitted by: Administrator
Source: Source Description:
Ethnicity: Last Modified: 2/23/2014
Base: Appetizers Comments:
Course:  
Difficulty:
Preparation Time:
Number of Servings: 6

Ingredients:
1 Pound(s) BABYBACK RIBS
8 2-INCH PCS. GREEN ONION
1 Tablespoon(s) Soy
1 Tablespoon(s) Rice wine
1 Teaspoon(s) Salt
1 Tablespoon(s) Sugar
1 Tablespoon(s) Hoisin sauce
1/8 Teaspoon(s) 8 SPICE
3 Clove garlic, mashed
Directions:
wash and pat dry the ribs.palce in a large bowl and marinate w/ ALL
butthe green onions(garnish), marinate for 1 hour.bake for 1 hour at
200.cut into indv.ribs and garnish w/ the grn.onionPosted on Genie by
Weird AlFile
ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip

Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 16
Calories From Fat: <1
Total Fat: <1g
Cholesterol: <1mg
Sodium: 519.7mg
Potassium: 26.5mg
Carbohydrates: 4.6g
Fiber: <1g
Sugar: 2.9g
Protein: <1g


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