Username:
Password:
Create an Account
Forgot your password?


Course:
Appetizer  (673)
Beverage  (581)
Breakfast  (1130)
Dessert  (2016)
Entrees  (41)
Lunch  (72)
Side Dish  (1208)
Snack  (39)

Base:
Appetizers  (3024)
Beef  (1585)
Beverages  (1465)
Breads  (4302)
Cakes  (2340)
Candies  (890)
Cheese/eggs  (392)
Cookies  (2917)
Desserts  (7077)
Fish  (1307)
Fruits  (1870)
Grain  (43)
Lamb  (223)
Low-cal  (336)
Main dish  (3171)
Meats  (3280)
Other  (62)
Pasta  (2138)
Pies  (1504)
Pork/Ham  (24)
Poultry  (4572)
Relishes  (236)
Salads  (2731)
Sauces  (2757)
Seafood  (3543)
Soups  (2186)
Vegetables  (7180)





Associate.com - Share Your Recipe!

Recipe Name: Rum Cream Liqueur Submitted by: Administrator
Source: Source Description:
Ethnicity: Last Modified: 2/23/2014
Base: Beverages Comments:
Course:  
Difficulty:
Preparation Time:
Number of Servings: 1

Ingredients:
14 Ounce(s) can Sweetened condensed
Milk
1 Cup(s) Dark rum
1 Cup(s) Heavy cream
1/4 Cup(s) Chocolate-flavored syrup
4 Teaspoon(s) Instant coffee powder
1/2 Teaspoon(s) Ground cinnamon
1/2 Teaspoon(s) Vanilla extract
1/4 Teaspoon(s) Coconut Extract
Directions:
Combine all ingredients in blender or food processor. Whirl at
highspeed until well blended and smooth. Serve immediately over ice.
Orcover tightly and store in refrigerator up to 2 weeks. Stir
beforeserving.From Gemini's MASSIVE MealMaster collection at
www.synapse.com/~gemini

Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 2640
Calories From Fat: 1081
Total Fat: 122.9g
Cholesterol: 462.2mg
Sodium: 605.7mg
Potassium: 1826.9mg
Carbohydrates: 227.6g
Fiber: <1g
Sugar: 217.2g
Protein: 37.3g


Scale this recipe to Servings [?]