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Associate.com - Share Your Recipe!

Recipe Name: Favorite Cheesecake W/blueberry Topping Submitted by: Administrator
Source: Source Description:
Ethnicity: Last Modified: 2/23/2014
Base: Comments:
Course: Dessert  
Difficulty:
Preparation Time:
Number of Servings: 12

Ingredients:
2 Cup(s) Graham cracker crumbs
2 Sticks butter, melted
1/2 Cup(s) Sugar
1/2 Teaspoon(s) Cinnamon
1/4 Teaspoon(s) Nutmeg
6 Eggs
2 8-oz cream cheese
softened
1 21-oz blueberry pie
Filling
Directions:
Mix together all ingredients for crust and pat into the bottom of
aspringform pan. Set aside. Have eggs at room temperature. Beat eggs
andslowly add sugar. Blend in cream cheese. Pour over crust and bake
at375ø for 30 to 35 minutes or until lightly browned. Cool. Top
withblueberry pie filling and refrigerate. Yield: 12 servings.CINDY
MILLER (MRS. PATRICK)From <Traditions: A Taste of the Good Life>, by
the Little Rock (AR)Junior League. Downloaded from Glen's MM Recipe
Archive,http://www.erols.com/hosey.

Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 322
Calories From Fat: 89
Total Fat: 10.1g
Cholesterol: 113.3mg
Sodium: 45.9mg
Potassium: 90.3mg
Carbohydrates: 55.8g
Fiber: <1g
Sugar: 41.7g
Protein: 3.4g


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