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Associate.com - Share Your Recipe!

Recipe Name: Banana Split Pie Submitted by: Administrator
Source: Source Description:
Ethnicity: Last Modified: 2/22/2014
Base: Comments:
Course: Dessert  
Difficulty:
Preparation Time:
Number of Servings: 8

Ingredients:
1 Quart(s) Vanilla ice cream, softened
1/2 Cup(s) Pineapple Preserves
Macadamia graham cracker
crust see below
CHOCOLATE SAUCE
Strawberries, sliced
1 Banana thinly sliced
Whipped cream
1/4 Cup(s) Macadamia nuts
1 Cup(s) Graham cracker crumbs
1/4 Cup(s) Butter, softened
1/4 Cup(s) Sugar
Directions:
Prepare crust as described below. Combine softened ice cream and
pineapple preserves; mix well. Spoon into macadamia graham cracker
crust. Freeze. Cut into wedges and serve with bowls of chocolate
sauce, sliced strawberries, sliced bananas and whipped cream.
Macadamia Graham Cracker Crust: Finely chop the macadamia nuts.
Combine macadamia nuts, graham cracker crumbs, butter and sugar; blend
well. Press into 9-inch pie plate. Chill. Makes one 9-inch pie crust.
REC.FOOD.RECIPES ARCHIVES /FRUIT From rec.food.cooking archives.
Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.

Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 281
Calories From Fat: 142
Total Fat: 16.1g
Cholesterol: 48mg
Sodium: 76.5mg
Potassium: 353mg
Carbohydrates: 32.5g
Fiber: 3.2g
Sugar: 26.2g
Protein: 4g


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