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Associate.com - Share Your Recipe!

Recipe Name: Fettucine Alfredo Submitted by: Administrator
Source: Source Description:
Ethnicity: Last Modified: 2/23/2014
Base: Main dish Comments:
Course: Side Dish  
Difficulty:
Preparation Time:
Number of Servings: 6

Ingredients:
1/3 Fettucine "Alfredo"
1 Pound(s) Noodles
1/2 Cup(s) Fresh butter, cut in pieces
2 Cup(s) Freshly grated parmesan
cheese
1/2 Teaspoon(s) Pepper
Directions:
Cook noodles; drain. Place in a hot, deep serving dish. Add
butter,cheese and pepper and toss thoroughly but quickly. Cheese and
buttershould melt into a creamy sauce that coats the noodles. Posted to
EAT-LDigest 11 Sep 96Date: Thu, 12 Sep 1996 08:19:47 -0500From:
LD Goss <ldgoss@METRONET.COM>

Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 506
Calories From Fat: 303
Total Fat: 34.6g
Cholesterol: 116.9mg
Sodium: 949mg
Potassium: 112.7mg
Carbohydrates: 21.6g
Fiber: <1g
Sugar: <1g
Protein: 27.3g


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