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Associate.com - Share Your Recipe!

Recipe Name: Flaming Blueberries Brandy Submitted by: Administrator
Source: Source Description:
Ethnicity: Last Modified: 2/23/2014
Base: Comments:
Course: Dessert  
Difficulty:
Preparation Time:
Number of Servings: 6

Ingredients:
1/2 Stick butter
1/2 Cup(s) Brown sugar
3 up to
4 Tablespoon(s) Brandy or Rum
Vanilla Ice Cream
1 Can blueberries, drained
Directions:
Melt butter in heavy skillet. Stir in brown sugar, stirring until
itmelts. Add berries, stirring gently until heated through, about
1minute. Sprinkle brandy over and ignite. Pour berries and liquid
mixtureover individual servings of ice cream. This is suitable to be
preparedtableside in chafing dish.MRS DAVID HENDERSON (GRACE)MARVELL,
ARFrom the book <High Cotton Cookin'>, Marvell Academy Mothers
Assn,Marvell, AR 72366, ISBN 0-918544-14-9, downloaded from Glen's MM
RecipeArchive, http://www.erols.com/hosey.

Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 362
Calories From Fat: 206
Total Fat: 23.2g
Cholesterol: 69.7mg
Sodium: 1150mg
Potassium: 318.5mg
Carbohydrates: 33.7g
Fiber: <1g
Sugar: 31.8g
Protein: 5.8g


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