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Associate.com - Share Your Recipe!

Recipe Name: Fried Bananas #2 Submitted by: Administrator
Source: Source Description:
Ethnicity: Last Modified: 2/23/2014
Base: Comments:
Course: Dessert  
Difficulty:
Preparation Time:
Number of Servings: 4

Ingredients:
1/2 up to
1 Slightly green-tipped banana
per person
2 Tablespoon(s) Butter
Whipped cream
Directions:
Melt 1/2 tbs. butter for each banana. Slice bananas and cook over
medium heat for about 10 minutes or untillightly brown. Turn carefully
and cook another 5 to 7 minutes. Remove from pan. Serve with whipped
cream.CASA LUPITASEATTLE.WINE: SANGRIA.From the <Micro Cookbook
Collection of Mexican Recipes>. Downloadedfrom Glen's MM Recipe
Archive, http://www.erols.com/hosey.

Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 58
Calories From Fat: 54
Total Fat: 6.1g
Cholesterol: 15.8mg
Sodium: 273.3mg
Potassium: 42.4mg
Carbohydrates: <1g
Fiber: 0g
Sugar: <1g
Protein: <1g


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