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Recipe Name: Frozen Chocolate Mousse #1 Submitted by: Administrator
Source: Source Description:
Ethnicity: Last Modified: 2/23/2014
Base: Comments:
Course: Dessert  
Difficulty:
Preparation Time:
Number of Servings: 12

Ingredients:
1 Cup(s) Margarine, or butter
2 Cup(s) Powdered sugar
1/2 Cup(s) Cocoa
4 Eggs
2 Teaspoon(s) Vanilla
Graham cracker crumbs
Directions:
From: Annice Grinberg <VSANNICE@WEIZMANN.WEIZMANN.AC.IL>Date: Sun, 28
Apr 96 14:03:57 +0300Recipe By: AnniceBeat together margarine and sugar
and cocoa. Beat in eggs and vanilla.Beat well. Mixture may look
curdled. Put a layer of crumbs in thebottom of an 8" square pan.
Spread chocolate mixture over. Top with morecrumbs. Freeze. Cut into
rectangles to serve. NOTES: Very
rich!MC-RECIPE@MASTERCOOK.COMMASTERCOOK RECIPES LIST SERVERMC-RECIPE
DIGEST V1 #62From the MasterCook recipe list. Downloaded from Glen's
MM RecipeArchive, http://www.erols.com/hosey.

Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 298
Calories From Fat: 153
Total Fat: 17.3g
Cholesterol: 64.3mg
Sodium: 144.6mg
Potassium: 83.5mg
Carbohydrates: 35.8g
Fiber: 1.2g
Sugar: 33.5g
Protein: 2.9g


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