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Associate.com - Share Your Recipe!

Recipe Name: All-purpose Barbecue Sauce Submitted by: Administrator
Source: Source Description:
Ethnicity: Last Modified: 2/22/2014
Base: Sauces Comments:
Course:  
Difficulty:
Preparation Time:
Number of Servings: 1

Ingredients:
1 Cup(s) Catsup
1 Tablespoon(s) Worcestershire sauce
2 Bottled hot pepper sauce
1 Cup(s) Water
1/4 Cup(s) Vinegar
1 Tablespoon(s) Brown sugar
1 Teaspoon(s) Salt
1 Teaspoon(s) Celery seed
1 Tablespoon(s) Minced onions
Directions:
Combine ingredients in slow-cooking pot. cover and cook on low 2 to 3
hours. Makes 2 to 2 1/4 cups sauce. Good on spareribs, chicken, pork
chops, sliced roast beef. Posted to recipelu-digest Volume 01 Number
264 by James and Susan Kirkland <kirkland@gj.net> on Nov 17, 1997

Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 358
Calories From Fat: 8
Total Fat: <1g
Cholesterol: 0mg
Sodium: 4688.2mg
Potassium: 979mg
Carbohydrates: 81.7g
Fiber: 1.1g
Sugar: 67.6g
Protein: 3.5g


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